Saptham Taila – Sesame Oil or Gingelly Oil : Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil in India, it is used as a flavour enhancer in Middle Eastern, African, and Southeast Asian cuisines. It has a distinctive nutty aroma and taste.
The seeds are sun dried first, cleaned and then put in to the Gaana or the Marachekku. The Sesame oil is extracted at room temperature. The wood absorbs heat and maintains atmospheric temperature in oil extraction.
The raw material of Sesame seeds is ground in to a paste and is pressed with the heavy wood mill until it expels the oil. This extracted oil is now stored in the barrels and is kept in the sunlight. Once the sediments settle, it is then filtered and finally sent for packing.
Why Saptham Taila:
-Well bred seeds are sourced.
-Untouched by hands
-Good manufacturing practices
-Unbleached, unrefined and 100% natural.
-Ethically sourced, products, packed & supplied.
-Clinically tested and approved.
-Vitamins and natural extracts are retained to the best.